VAL-SAINT-LAMBERT - Lot 19

Lot 19
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Estimation :
600 - 900 EUR
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Result : 4 100EUR
VAL-SAINT-LAMBERT - Lot 19
VAL-SAINT-LAMBERT Important part of service with friezes of pampers, end XXth, cut and gilded crystal, mark, hundred and nine pieces : 27 flutes, 26 large glasses, 18 medium glasses, 16 small glasses, 20 goblets and 2 decanters (hundred and seven glasses and pair of decanters) [tiny chips to some pieces]. Provenance: three-star restaurant of the chef Pierre Romeyer (1930-2018).
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